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Enter the bill, a tip percentage, and how many people to split between for the total per person.

Tipping and splitting a bill

A tip calculator does two jobs at once: it works out the gratuity and divides the total among everyone at the table. In the United States, fifteen to twenty percent is the customary range for sit down table service, with the higher end for good service.

One small decision affects the amount. Tipping on the pre tax subtotal is slightly more precise, while tipping on the post tax total is simpler and common. Either is socially acceptable, and the difference is usually a few cents.

When splitting unevenly, because some people ordered more, it is fairer to compute each share separately rather than dividing the total equally.

The formula

tip = bill x rate/100; total = bill + tip; perPerson = total / people

Worked example

60 bill, 18% tip, split 2 ways: tip 10.80, total 70.80, 35.40 each.

How to read your result

In the U.S., 15-20% is typical for table service. Tip on the pre-tax amount if you prefer, though many tip on the total.

Frequently asked questions

Should I tip on tax?
Either is common; tipping on the pre-tax subtotal is slightly more precise.
What is a standard tip?
Around 18-20% for good sit-down service in the U.S.
How do I split unevenly?
Split the total manually, or compute each share separately.

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